Depending on the planting soil, and is divided into yam yam yam two clay soil and sand iron, clay soil yam yam is the best in taste and nutrition, and then how to identify clay soil yam it? Judging from the taste, clay soil moisture yam little more viscous some more Cishi boiled in water for a long, soft surface. Sand iron yam moisture content is slightly larger, less fit inferior clay soil on the nutritional value of yam on the palate. Loam yam or skin too smooth, indicating not authentic. Whether or sandy loam soil yam yam, are produced in Jiaozuo authentic iron yam, have a good tonic effect, but the clay soil inside yam yam nutritional value is the highest of all, you can become a "yam King "was. So if you want to buy a good pick yam long winding length of the ugliest kind of bar. Today, I will introduce a yam fried rice - multicolored yams. Material preparation: yams, carrots, cucumbers, peas, corn, onion and garlic powder. Specifically: preparation, 1 carrot, cucumber cut and peas, sweet corn kernels similar grain size (if the family has also put Pepper Pepper, the color will be more bright); two hands with disposable gloves fraternity specialty, carefully cut off the yam skin; 3, yam and other side dishes change knife cut into similar-sized tablets; 4, yam tablets placed under running water, flush out most of mucus; 5, produced water to a boil Po Ai join, Pour hot boil grain variety of ingredients for about 2 minutes; 6, picked up again placed under running water, flush again; chopped onion ginger garlic end. Stir-fry, 7, wok fried onion garlic warm, pour grain variety of ingredients and stir fry for 2-3 minutes, add salt, chicken, sugar, black pepper; 8, and finally add water, starch hook thin gravy that can. Tips: 1, Mountain concoction is causing some people's skin allergies, so peeling gloves when chasing good; 2, if the concoction gets a little hill, immediately rinse repeatedly, if you have itching, can be washed After rubbing a little white oil, since over time the itching will disappear; 3, repeated washing, can wash away most of yam mucus, making it taste more crisp production price Po Ai, 4, boil burns multicolored grains have Po Ai was undercooked state production manufacturers, so fried time not too long, so as not to lose the crisp taste; 5, the final step thicken careful not too strong, light sauce can also be omitted. Po Ai production factory | Po Ai production | Prince Zhuang Zhonghe fraternity by Prince Johnson County CCAC cultivation of professional cooperatives. Prince Edward County village fraternity CCAC planting cooperatives (www.jztzzzh.con) strong, credible, in Henan Jiaozuo the agricultural processing industry has accumulated a large number of loyal customers. The company better work attitude and constantly improving innovative ideas will lead the Prince Zhuang Zhonghe into the brilliant and you work for a better future!