Today, as we sort out the harvesting and processing of stored iron yam planting when the specific ways. First, harvest time, after frost leaf litter when to harvest the best, but can also be harvested in the winter to the spring, when the best of these two periods. Second, processing methods, in place of a head yam, do antegrade deepened ditch offer 70-80cm yam, and then turn carefully dug yam, to prevent damage, then go to the net yam soil, Fold down the upper halter stored as seed planted, and the rest in turn processed into sheets and iron mountain yam powder and so on. Third, storage methods, the yam halter and finished off with lime powder processing section to prevent decay, home to save 2 ℃ -5 ℃ cool and well-ventilated place. Above yam cultivation, harvest and process specific methods and means of storage iron yam, is a fraternity of Prince Edward County village CCAC planting cooperatives for customers collation and reporting, warmly welcome you all to come and make a good exchanges and visits . Wholesale iron yam yam tower, there is spectacular it? Make a hot summer, but this could not be better! Materials: kiwi, strawberries, yams, honey practice: 1. Wash the yam yam agent Peel segment. If steam 3 minutes, when peeled, peeled before hand will not itch. 2. yam into and boil. Diced kiwi strawberry. 3. put Liangshan drug barrier to the plate, put a small fruit, topped with honey. Cool yam is not also good to eat? Then make it work! Prince Zhuang Zhonghe (Figure), yam quotes, yam by Prince Johnson County fraternity CCAC cultivation of professional cooperatives. Prince Edward County village fraternity CCAC planting cooperatives (www.jztzzzh.con) adhere to the "people-oriented" business philosophy, has a professional staff, and strive to provide the best products and services to contribute to the community, and to welcome new and old customers to visit patrons, sincere cooperation for a better future. Prince Zhuang CCAC - your trusted friend, Company Address: Prince Edward County 焦作博 love Thanh Hoa Town Village, Contact: Yang Yanwei.